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Food Safety and Health
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Government Documents
Helpful Links:
- Food Safety (World Health Organization)
- Understanding Food Allergy (International Food Information Council)
- American Dietetic Association - Good Nutrition Reading List
- Ask the Dietitian
Answers to a myriad of nutrition questions. Topics of special interest to parents include: children, easting habits, food safety, infants and toddlers, pregnancy and breastfeeding.
- Centers for Disease Control
CDC Immunization information
- Food Safety
Expert advice from nutritionists, dieticians and food specialists on how to ensure safe feeding practices.
- Indoor Safety
Home safety advice to avoid unintentional injuries due to falls, burns, poisons, etc.
- Lead Poisoning Prevention Outreach Program
- Magic Foundation for Children's Growth
Non-profit organization created to provide support services for families of children afflicted with a wide variety of chronic and/or critical disorders, syndromes and diseases that affect a child's growth
- Medical Emergencies
Advice on how to determine whether your child is having a medical emergency, fill in a medical emergency card.

- Medscape
Timely source of clinical information, daily news and feature updates including a custom web site for each supported medical specialty.
- National Pediatric and Family HIV Resource Center
Provides educational materials, as well as the most current scientifically based information on diagnosis and treatment.
- Programa de Plomo
- The Food Allergy & Anaphylaxis Network
Works to provide education and to advance research on behalf of all those affected by food allergies.
- The Global Alliance for Vaccines and Immunization
A partnership dedicated to ensuring that all children, however poor, have equal access to vaccines.
- USA Emergency Supply
What to do in the event of an emergency. Basic essentials of food storage, including nutritional requirements of children under the age of two (eg, infant formula).
- WebMD
Daily health and medical news services that provides the latest information to consumers patients, physicians, nurses and other health care professionals.
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